HempenHill BBQ 
Discover the convenience and flavor of indoor grilling with our guide to the 15 best smokeless indoor grills. Perfect for kitchens of all sizes, these grills bring the barbecue indoors without the smoke. Why Choose a Smokeless Indoor Grill? Indoor grilling has become a popular option for food enthusiasts who want to enjoy grilled meals … Read more
In this article, we will discuss the process of removing pellets from a Pit Boss grill. Pellets are small pieces of wood used as fuel in pellet grills. Over time, pellets can accumulate in the grill’s hopper and auger, leading to potential issues with the grill’s performance. By properly removing and cleaning out the pellets, … Read more
Introduction to Pit Boss Pizza Recipe The Pit Boss Pizza Recipe is a delicious and savory dish that combines the flavors of a classic pizza with the smoky and charred taste of a pit boss grill. This recipe is perfect for those who love the taste of a wood-fired pizza but don’t have access to … Read more
Introduction to Pit Boss Brisket Recipe The Pit Boss Brisket Recipe is a mouthwatering dish that combines the rich flavors of slow-cooked brisket with the smoky essence of a pit boss grill. This recipe is perfect for barbecue enthusiasts who want to elevate their grilling game and impress their guests. Whether you’re hosting a backyard … Read more
Introduction to the Pit Boss Whole Chicken Recipe The Pit Boss Whole Chicken Recipe is a delicious and flavorful way to cook a whole chicken. This recipe is perfect for any occasion, whether it’s a family dinner or a backyard barbecue. The key to this recipe is the Pit Boss grill, which infuses the chicken … Read more
Introduction to Pit Boss Smoked Salmon Recipe Smoking salmon on a Pit Boss grill transforms this delicious fish into a flavorful, smoky delight. Whether you’re an experienced BBQ enthusiast or a novice, this comprehensive guide will help you create the perfect Pit Boss smoked salmon every time. We’ll cover everything from selecting the best salmon … Read more
Pit Boss Chicken Breast Recipe Introduction to Cooking A Pit Boss Chicken Breast Pit Boss Chicken Breast is a delicious and healthy meal that can be cooked on a Pit Boss grill. The smoky flavor from the grill enhances the natural flavors of the chicken, making it a perfect choice for any BBQ enthusiast. Let’s … Read more
Pit Boss Ribs Recipe: A Delicious and Time-Honored Tradition Ribs are a favorite among meat lovers, and few things beat the mouth-watering, fall-off-the-bone goodness of pit boss ribs. Pit boss ribs are ribs that are cooked low and slow over wood or charcoal, resulting in a smoky flavor and tender texture that is simply irresistible. … Read more
Why you should buy a Pitboss Grill The benefits of a Pitboss Grill A pitmaster grill is a type of outdoor barbecue grill that is designed for serious grill enthusiasts who want to achieve the ultimate barbecuing experience. These grills are typically made from high-quality materials and feature a range of advanced features that allow … Read more
Hey Gang! Today at HempenHill we’re going to review some of the most commonly asked questions on Pitboss BBQ Grills. Pitboss grills are a popular choice among outdoor cooking enthusiasts who are looking for a high-quality, durable, and versatile grill. However, with so many different models and features, it can be difficult to know which … Read more
Pit Boss Full Auger Removal and Replacement Today we’re going to be reviewing a Pit Boss full auger removal and replacement. We’re going to be using a 700 FB but this process can be used across all pit boss models with just slight modification. Tools required for the job. Phillips head (for case bolts) Allen … Read more
Smoked Salt: How To Make Amazing Smoked Salt Have you ever wondered how to make smoked salt? Well, wonder no more. Ingredients needed to make Smoked Sea Salt To make this smoked salt recipe, you’ll need the following main ingredients: 1 aluminum foil in a disposable aluminum pan 1 cup(s) Maldon Sea Salt 2 cup(s) … Read more
Smoked hot dog burnt ends: What are Hot Dog Burnt Ends? Hot Dog Burnt Ends, also known as Blackened Hot Dogs, are delicious snacks found in restaurants. They are grilled sandwiches made by searing a hot dog in a frying pan or skillet. Then it’s covered in a sauce, such as ketchup or mustard. After … Read more
This recipe for smoked bologna is one of the most requested recipes by people who love eating good bologna at home. We know it’s hard to get good-quality smoked bologna at home. So we decided to do a quick and easy recipe for smoked bologna that we hope you will enjoy. What is bologna? Bologna … Read more
How to make Smoked potatoes If you’ve ever wondered why smoked potatoes taste so much better than regular ones, then you need to check out this recipe. We found out what makes this smoked potatoes recipe taste so incredible and it has absolutely nothing to do with cooking them. In fact, you can find out … Read more
How to clean pit boss pellet grill? Are you looking for tips on how to clean your pit boss pellet grill? Look no further! In this blog post, we will provide you with a step-by-step guide on how to clean your pellet grill. We will also provide you with some helpful tips on how to … Read more
How to Use Pit Boss Meat Probe for Perfect Barbecue Results Every Time It’s summertime, and that means one thing – time for cookouts! If you’re like most people, you probably look forward to grilling out all year long. There’s nothing quite like the taste of grilled meat or vegetables, especially when they’re fresh from … Read more
Where are Pit Boss grills made? Pit Boss grills are some of the best on the market. But where are Pit Boss grills made? Many people might not know, but Pit Boss grills are actually manufactured in China. While this may come as a surprise to some, it really shouldn’t because many other popular grill … Read more
What temperature and how long do you cook chicken on a pellet grill? Cooking chicken on a pellet grill is easy and straightforward. The key is to maintain a consistent temperature between 325-350 degrees Fahrenheit and cook the chicken for about 30-35 minutes. Keep in mind that cooking times may vary depending on the size … Read more
How to use Pit Boss Electric Smoker? If you are looking for a quality smoker that is easy to use, the pit boss electric smoker is a great option. With this smoker, you can easily create smoked meats and vegetables that are delicious and healthy. In this article, we will show you how to use … Read more
How To Clean Pit Boss Grill Cleaning your pit boss grill is a necessary task to keep it functioning well and looking good. In this guide, we will teach you the best way to clean your grill so that it stays in great shape. Read on for tips and tricks on how to make cleaning … Read more
Armadillo Eggs: The Best Recipe for a Fun and Delicious Meal Do you love trying new recipes? Do you enjoy delicious and fun meals? If so, then you need to try armadillo eggs! This unique dish is perfect for a fun and exciting dinner with friends or family. Armadillo eggs are jalapeno poppers wrapped in … Read more
The Best Grill Scrapers Cleaning Brush 2022 The first step in every grill master’s cooking process is to clean your grill with the best grill scraper for your specific grilling setup. The best way to clean the grease and food residue off of the grill vents is with a wire brush grill scraper. There are … Read more
New York Strip Vs Sirloin: Understanding Different Steaks There are many different types of steak, but two of the most popular are the New York strip steaks and the sirloin steaks. Both steaks have their unique flavor and texture, so it can be tough to decide which one to buy. In this blog post, we’ll … Read more
Sirloin vs Filet: Which Steak Cut is Better? Tonight’s biggest decision! What cut of meat should you cook, sirloin or filet? Many people are frequently torn between these two excellent steak choices, filet mignon vs sirloin steaks…well, what’s the difference? Filet Mignon vs Sirloin Let’s review the similarities and distinctions between sirloin and tenderloin … Read more
The Best Mini Smoker Grill for BBQ: Our Top Picks Barbecue is one of America’s favorite pastimes. There’s nothing quite like the smell of smokey meat on a warm summer day. And while there are plenty of ways to enjoy barbecue, nothing beats cooking it up on your own smoker grill. But with so many … Read more
How Long to Smoke Pork Shoulder at 275: The Perfect Smoked Pork Recipe You’re just about to put the pork shoulder in the smoker when you realize that you have no idea how long to smoke pork shoulder at 275. We’ll walk you through the steps of smoking a pork shoulder at 275 degrees, … Read more
Where Does Brisket Come From on a Cow: The Anatomy of Beef Where does brisket come from and where on the cow it is located? Let’s explore the anatomy of beef, and specifically discuss the origins and characteristics of brisket. So, with further ado, find out where does brisket come from on a cow! Where … Read more
How Much Brisket Per Person: Your Guide to Planning the Perfect BBQ Figuring out how much brisket per person to buy can be tricky whether you’re planning a small get-together with your closest friends or a large gathering with extended family. Not sure how much brisket per person you need? Here is your guide to … Read more
The 5 Best BBQ Gloves: A Comprehensive Review It’s important to protect your hands with a good pair of BBQ gloves. While cooking on a grill can be a lot of fun, it can also be dangerous. There can be too much heat, hot foods, hot grates hot oil, hot temperatures and other grilling tasks … Read more
Lamb vs Goat: Similarities and Differences Which is the better, Lamb or Goat? When it comes to providing the most flavor, lamb meat and goat meat easily take the top spot. In this article lamb vs goat, we’re going to help you determine what is the better meat to use for your next meal. Lamb … Read more
Where does the ribeye come from on a cow? If you’re looking for the ribeye on a cow, you might be wondering where it is. The ribeye is located on the cow’s back, near the shoulder. It is one of the most tender and juicy cuts of meat on the animal, and many people consider … Read more
What Part Of The Cow Is The Brisket? This popular dish comes from the chest or lower breast of the cow Brisket is a muscle located in the chest of the cow, just behind its forelegs. It’s a very tough muscle that gets a lot of exercise, which makes it tough to cook and eat. … Read more
Do you love tomahawk steak? If so, you’re probably wondering where it comes from on the cow. Most people assume that it’s from the ribeye area, but they would be wrong! The tomahawk steak actually comes from the shoulder of the cow. It is a large and expensive cut of meat, but it is definitely … Read more
Pit Boss knows how to do smoked brisket right. If you’re looking for a delicious and succulent brisket recipe, look no further! This Pit Boss smoked brisket recipe is sure to please. We’ll show you how to smoke your brisket low and slow, so it comes out perfectly every time. Cooking Preparation: When it comes … Read more
How Much Meat Per Person You’ll Need for a BBQ When it comes to throwing a barbecue, how much meat per person do you need? For a standard backyard BBQ, you’ll need about 1/3 to 1/2 pound of meat per person. If you’re serving mostly adults, go with the higher amount; if you’re serving a … Read more
How Long To Let Pork Butt Rest? After cooking, it is important to let the pork butt rest. This allows the juices to redistribute throughout the meat, making it more tender and juicy. The general rule is to let it rest for about half the time it took to cook. So, if it took two … Read more
The 5 Best BBQ Knife Sets for the Grill Master in Your Life Whether you’re cooking hot dogs and hamburgers or steak and lobster, a good knife set is a must-have for any grill master. There’s something about summer that just makes us want to fire up the grill and cook outdoors. Maybe it’s the … Read more
Tri Tip vs Brisket: Which Is the Best BBQ Meat? Let’s take a closer look at tri tip vs brisket and see which comes out on top. The best BBQ meat is tough to decide, but there are some deciding factors that might help you make up your mind. For instance, brisket has a lot … Read more
When it comes to cooking over a campfire, there is nothing quite like the smell of wood smoke and the sound of crackling flames. Whether you are cooking hot dogs or s’mores, campfire cooking is a great way to enjoy the outdoors. Most importantly, you will need a good campfire cooking kit to help you … Read more
Why is Beef Jerky So Expensive? — The Reason Behind the Price If you’re a fan of beef jerky, you know that it can be pretty expensive. A quick trip to the store can leave you wondering why is beef jerky so expensive? On average, a single ounce of beef jerky costs about $2.08. That might … Read more
How to clean a Traeger grill If you own a Traeger grill, then you know how important it is to keep it clean. A dirty grill can lead to all sorts of problems, including decreased performance and even dangerous flare-ups. In this guide, we will walk you through the steps that you need to take to clean … Read more
After using a meat slicer you should always clean it thoroughly. This will help to prevent the spread of bacteria and ensure that the slicer remains in good working condition. Remove any food residues from the blade and the platform. Wash the parts in warm soapy water and dry them thoroughly. Once the slicer is … Read more
If you have a flat top grill, then you know how important it is to keep it clean. A dirty grill can cause all sorts of problems, from decreased performance to dangerous flare-ups. Keeping your grill clean can be a challenge, especially if you have a flat top grill. Food tends to stick to the … Read more
Propane, a.k.a Liquefied Petroleum Gas or LPG is a gas that can be used as fuel for cooking, heating, and other purposes. It’s often found in cylinders at campsites because it’s convenient to carry around and doesn’t need electricity to work. But there are some myths about how long propane lasts before it goes bad. … Read more
Do you love smoked mac and cheese? If so, this is the blog post for you! In today’s post, we are going to teach you how to make the best smoked mac and cheese recipe that you have ever tasted. This side dish is made with smoked gouda and sharp cheddar cheese, these cheeses have … Read more
What do when you can’t tell if your steak is bad, or is still good to eat In this guide, we’ll show you how to tell if steak is bad, so you can enjoy this classic dish without any worries. Even if a fresh steak is in the freezer, it’s possible for it to go … Read more
Brisket can be a bit daunting for the uninitiated, but with a little know-how, you can produce a tender and juicy brisket that will have your guests raving. In this guide, we’ll walk you through the basics of trimming a brisket so that you can get started on your masterpiece. Brisket is a cut of … Read more
Trying to cut tri-tip can seem daunting, but with these detailed instructions, you’ll be able to cut up your tri-tip like a pro in no time. Let’s get started! If you’re looking for an easy and delicious way to impress your guests, look no further than tri-tip! Tri tip is a flavorful and tender cut … Read more
Can Dogs Eat Raw Bacon? What will happen to them if they do? Raw bacon is a popular food choice for certain meals, but can dogs eat raw bacon? Canines are able to eat raw bacon, but it’s not necessarily recommended. There are health risks associated with feeding your pet raw bacon, so you’ll need … Read more
Prime Rib vs Ribeye: Which Is the Better Cut of Meat? When it comes to steak, there are two main cuts that people seem to argue about: Prime rib vs ribeye. Both of these cuts of meat are delicious, but they have their own unique characteristics that set them apart. Let’s discuss the taste, texture, … Read more
About to use a charcoal BBQ? How many coals will you need in order to make it last for all of your cooking? The last thing anyone wants is for their grill not to stay hot and to run out of lump charcoal mid-grill sesh. Let’s take a look at how long charcoal actually burns, … Read more
The age-old question, which steak is the premier cut? Ribeye or Porterhouse? The good news? You can go with either a porterhouse or ribeye and know that you’re going to get a high-quality, delicious piece of meat. But, which one is the best? What’s the difference between a porterhouse and a ribeye? Let’s take a … Read more
If you’re looking to cook the perfect brisket, then you need to know where to probe it. The best place to insert the thermometer is right in the middle of the densest part of the flat. You should insert the probe horizontally and angle it across the grain. This will give you an accurate read … Read more
How long to grill filet mignon is a question that many people ask The answer, of course, depends on the thickness of the steak and how well you want it cooked. Let’s discuss the right amount of time to grill filet mignon so that you get maximum flavor and tenderness. We’ll also give you a … Read more
If you’ve ever been unsure about whether or not your sausage is cooked completely, don’t worry – we’re here to help! We will teach you how to tell if your sausage is cooked and how to cook sausage perfectly every time. By the time you’re finished reading, you’ll be a sausage cooking expert! How to … Read more
There is often confusion about the difference between pork belly and bacon. Some people think that they are the same thing, while others believe that pork belly is just a more premium cut of bacon. The two types of meat are both pork, but the main difference is in the curing process. Pork belly is … Read more
Porterhouse vs T bone: Which Steak Is Right for You? We’re going to compare the porterhouse and the t-bone steak. Both the porterhouse and the t bone come from the short loin and include a “T-shaped” bone with meat on each side. The porterhouse is cut from the rear end of the short loin … Read more
Everything You Need To Know About Wood Pellets (For Smoker) If you’re looking for the best way to add smoke flavor to your food, then you need to start using wood pellets. Wood pellets are made of compressed sawdust, making them the perfect choice for smoking meat, fish, and vegetables. Let’s discuss everything you need … Read more
Blackstone griddles are some of the most used flat-top grills all over the world. They stand out for their high durability and portability. Compared to many of the other brands on the market, Blackstone griddles are some of the most durable you’ll get on the market today. As most of these grills are made from … Read more
Using a charcoal grill is one of the most authentic and traditional ways to carry out the art of BBQ. While barbecue enthusiasts have moved on to modern grill types like electric and gas-powered, the unique smoky flavor of the charcoal grill is something that cannot be easily replicated. One of the peculiarities of charcoal … Read more
Pit Boss grills are some of the most well-loved and widely used appliances among BBQ enthusiasts, offering a unique combination of convenience, innovation, and performance. However, if you’re new to using a pellet grill, understanding the various settings and controls can be overwhelming. One feature that stands out is the Pit Boss P setting, a … Read more
Brisket is arguably one of the best beef cuts. However, cooking a brisket is a very delicate endeavor that doesn’t leave much room for error. As it is a tough, muscular cut, low and slow cooking is the best way to go. But for how long do you smoke a brisket per pound? Generally, you’ll … Read more
One thing that stands out about briskets is the long and slow cooking process. This otherwise tough cut of beef can be tender, juicy, and very flavorful when properly cooked. As briskets are typically large, it is not uncommon to have leftovers. However, reheating brisket presents a unique challenge because if it isn’t done carefully, … Read more
It is quite natural for gas grills to develop some problems after extended use – just like any other mechanical equipment. However, a grill does not necessarily have to be old to be faulty. There are quite a number of signs that a grill could show when it’s not in good shape, and when these … Read more
How long should you really smoke sausages in a smoker? It is dependent on a couple of factors. The kind of sausage you’re smoking and the size of it are some of the basic things that would affect how long you have to smoke your sausage and have it come out good. Another thing that … Read more
Smoking a brisket flat on a pellet grill is a great idea for BBQ gatherings and tailgating because it takes less time to cook than a full-packer brisket. The full brisket packer comprises two different parts – the flat and the point – connected by a pocket fat. As the brisket cut comes from the … Read more
When your Pit Boss Smoker throws an error code, it can understandably cause you to panic. In reality, it’s nothing to be so overwhelmingly worried about as the error is most likely nothing more than a temperature malfunction or a faulty connection. In this article, we will discuss in detail what this error code means … Read more
While there’s something exciting about breaking out the grill in summer, cooking some burgers, and having a couple of drinks with friends and family… It is even more exciting when you can recreate delectable burger recipes on your indoor grill at any time of the year. Many people still believe that the best burgers are … Read more
Have you been itching to make a smoked turkey but don’t have access to a dedicated smoker? The good news is you don’t need a smoker to get that unique smoky flavor and juiciness from turkey meat. Smoking is not necessarily the commonest method of cooking turkey – that would be roasting, but it arguably … Read more
The interesting about smoked pork chops is that they come partially cooked or fully cooked, so they are much easy to prepare and use as part of any recipe. While there are different ways to cook smoked pork chops, the key to preparing the perfect smoked chops is to cook them lightly such that they … Read more
What electric smokers bring to the table is quite different from what you may be used to. Compared to traditional smokers and grills, the electric smoker is very convenient to use and easy to maintain. While you’ll learn from using a smoker over time, there are quite a few things you should know before your … Read more
Smoking has been a popular cooking method for a very long time. Back when there was no refrigeration, it was arguably the most popular method of long-term food preservation. Today, barbecuing is a common feature of outdoor gatherings, family reunions, or pastime hobbies. The innovation that is the smoker box is arguably the best way … Read more
Everyone seems to love grilled chicken – when it’s cooked well. There’s just something about barbecuing that makes people want to hang out outdoors with friends and family in the summertime and throw something on the grill. Everyone’s happy, and the whole ambiance is just so exciting. The only thing that would ruin such a … Read more
Averagely, when smoking on a medium-sized smoker with the heat set to high, a smoker will burn 1 – 2 pounds of fuel for a cooking session. You could love smoking your meat or fish as much as the next guy, but one thing you’ll always be conscious of is how much fuel you burn. … Read more
Have you recently invested in a pellet grill and you are wondering why it is not making enough smoke? It is either you don’t know how a pellet grill works or you have not chosen the wood pellets for your use. How about we start by letting you in on a few tricks on how … Read more
Any pitmaster is only as good as their grill tools and accessories. Whether you’re shopping for tongs, basting brushes, spatulas, or the best skewers for grilling, you should invest in the best tools you can afford. And it’s skewers we’ll be focusing on today, so you have a fun and efficient addition to your grilling … Read more
Anyone new to grilling will soon discover an enormous range of options. Some people feel nothing compares to a charcoal grill for that authentic BBQ taste. Others feel gas grills offer a winning combination of taste and ease of use, while others find there’s no substitute for the convenience of an electric grill. You can … Read more
It can be tricky to impart an authentic BBQ flavor when you’re cooking ribs on a gas grill. Why is this? Well, a gas grill is designed for cooking hot and fast, but they are not so efficient when it comes to cooking low and slow. For this reason, you typically cook ribs in a … Read more
Memphis barbecue is famous the world over, popularized by eateries like Cozy Corner, Paynes, and the Bar-b-Q Shop. Of all the dishes you’ll find from this neck of the woods, perhaps the best known and most loved are Memphis dry ribs. Where pitmasters from elsewhere in the United States often slather BBQ ribs in sauce, … Read more
You typically cook chuck roast low and slow in a pot. When cooked the traditional way, the lengthy cooking time will help break the tough fibers of this shoulder meat down. If you’ve never tried it before, though, grilled chuck roast is a great alternative to pot-roasting. This cut of meat is very affordable, so … Read more
Although summer is edging to a close, there’s still plenty of grilling season ahead of you. Indeed, now is a great time to buy a grill or smoker, as you’ll be able to snatch a bargain as manufacturers look to offload stock. Perhaps the most important factor when you’re comparing smokers is the fuel source, … Read more
Beetroots, commonly abbreviated to beets, are typically roasted, boiled, or pickled. Learning how to grill beets will add a new dimension to grilling, though, and we’ll show you how to achieve that today. When you grill beets, you’ll develop a brand new way to enjoy the same old veggie. Grilling beets brings out a smokiness … Read more
Summer might be drawing to a close, but there is still plenty of grilling time stretching ahead of you. Whether you’re brand new to grilling at home or a much more experienced grill artist, you’ll need to make sure you have plenty of tools and accessories to make your experience run as smoothly as possible. … Read more
You’ll usually find prime ribs are oven-roasted, but as with all cuts of meat, you can cook it using many alternative methods. Did you know that using your smoker to cook prime ribs slow and low will create a taste sensation that’s remarkably tender while also imbued with that trademark smokiness. First thing’s first, what … Read more
The best flat top grills allow you to cook much more than breakfast. You’ll certainly be able to create all your favorite breakfast dishes with panache, but you can also whip up burgers, sandwiches, sautéed veggies, and Japanese teppanyaki dishes to die for. Flat tops grills make use of liquid propane tanks, so all you’ll … Read more
Weber brought their first grill to market back in the early 1950s, and they have been making a wide range of BBQs and smokers ever since. Over the years, this brand has become a household name in the grilling space and synonymous with quality on a reasonable budget. Today’s line of Weber grills includes the … Read more
Catfish is a southern classic, often served blackened or Cajun-style. This fish is quite dense and reasonably mild, qualities that respond well to charcoal grilling. The natural sweetness of catfish means you can get away with simple seasoning. Some cracked black pepper and Worcestershire sauce is all you need for perfectly grilled catfish as a … Read more
When you grill out regularly, it can be easy to get stuck in a rut, churning out the same handful of dishes week in, week out. One of the most effective way of livening up a meat-fest is to throw some bell peppers on the grill. Peppers make such great grilled food as all you … Read more
Not everyone wants a huge, sprawling grill, and not everyone has the room to accommodate one. Sometimes less is more when it comes to grilling, and with today’s collection of the best small grills, we have something for apartment dwellers, those looking for travel grills, or anyone who doesn’t grill that often and just wants … Read more
Grilling and broiling are cooking methods that both take advantage of direct heat to cook food. Although each of these techniques requires you to keep a close eye on your food, and they both impart a charred and caramelized effect and distinctive flavor, they achieve these aims in different ways. So, if you can’t get … Read more
If you’ve spotted liquid smoke on the shelves at the supermarket and wondered what you were dealing with, it delivers as promised: you’re getting smoke that’s been condensed into a liquid form. What is it, though, and how should you go about using it when you’re grilling? What is Liquid Smoke? Liquid smoke is a … Read more
If you’re hunting for the best grills for tailgating and you have no idea what you’re looking for, you’re in luck today. All of the grills on our shortlist are compact enough to pop in the trunk of your car, and they are all light enough to lift in and out of the trunk without … Read more
If you’re looking to get a steeply discounted gas grill or charcoal grill, there’s no doubt about the best time to buy: fall. As soon as the fourth of July is gone for another year, the peak of the grilling season is behind you. That said, you still have weeks of great grilling stretching ahead … Read more
The best kamado grills offer you an incredibly versatile approach to grilling and smoking food, but what are these strangely-named grills, and what’s in it for you? A kamado grill is typically made from ceramic, a material chosen for its exceptional insulation properties. Charcoal-fueled, kamado grills offer you a hybrid grill/smoker combo. If you opted … Read more
Cooking methods tend to polarize opinion among grill enthusiasts the world over. For some purists, there is simply no substitute for the best charcoal grill. No other grilling method can impart that trademark smokiness. Most charcoal grills also happen to be reasonably compact, making them a great choice if you like grilling when you’re camping, … Read more
Whether you’re a complete beginner when it comes to grilling or a seasoned pitmaster, we’re sure you take pride in the ingredient you use for grilling out. Have you ever picked the optimum cut of steak, added your favorite marinade and grilled it to medium-rare perfection only to find something tastes off? If so, it … Read more
If you regularly use your grill in the back yard, it’s easy to get caught in a rut. Maybe you find yourself cooking the same roster of burgers, sirloin steaks, and veggie skewers. There’s no need to be limited, though, even if you want to stick with steaks. Indeed, with so many different cuts at … Read more
Grilling and smoking food can often lead to arguments when it comes to the method of fueling your cookout. Some people insist on nothing but a traditional charcoal grill or BBQ for that authentic smoked taste and aroma. For others, gas or electric grills and smokers are a much more user-friendly alternative, even if you’re … Read more
Oysters tend to generate extreme reactions of love or hate, with very little middle ground. These bivalves are loaded with essential nutrients and reputed to boost libido, although no scientific evidence backs this claim up. Typically consumed raw, you can also grill oysters at home if you’re looking to enjoy an alternative to oysters on … Read more
Everyone has different needs when it comes to grills. Although there is no substitute for the smoky flavor and aroma imparted by cooking with charcoal, using a charcoal grill is not to everyone’s liking. At the other end of the spectrum, you have electric grills that put off purists and offer more limited functionality. Today, … Read more
There are many different methods for grilling, depending on the fuel source you choose. Most pitmasters and many backyard amateurs insist on cooking with a charcoal grill, claiming that no other method can rival this. Now, while cooking with charcoal undeniably delivers that authentic smoky BBQ flavor and aroma, it’s not the easiest way of … Read more
Even though summer is drawing to a close, that certainly doesn’t mean an end to cookouts. Many people find even the abstract idea of hosting a BBQ so stressful that they miss out on all the fun. To help you conquer that fear, today’s BBQ party planning checklist will help you organize things seamlessly. I. … Read more
If you’re looking to grill or smoke food delivering that unmistakable barbecue taste, there’s no substitute for a great BBQ smoker. Today, we’ll be reviewing a broad cross-section of these nifty appliances so you decide which of them, if any, makes the right fit for your yard, patio, or deck. Now, if you’ve never shopped … Read more
Filet mignon is a prime and tender cut of beef. It’s also correspondingly expensive. Widely considered the king of steaks for its melt-in-the-mouth texture, you’ll be able to slice through a prime filet with nothing more than a fork. Now, you might think filet mignon is expensive if you associate it with being the costliest … Read more